查看完整版本: 金尾大鲤鱼！

金尾大鲤鱼！

[size=6][color=Red]吃鱼吃鱼，今年有鱼，年年有余！祝所有的朋友们都鱼满筐，钱满装！！:[/[/color]size]lol: :lol: :lol: z{&it1D2o)H

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zp`zx7Qcz'W 金尾大鲤鱼!
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原料：鱼，豆腐，红薯粉，干红辣椒，猴头菇（有无都可）
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鱼去鳞去鳃去内脏洗净控水，取鱼的腥线)_#l f-a:\,l
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n/Q5}:?,iT 两侧的腥线全部取出I7\
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Ul,jF4MO+bL:\ 把鱼切成小块
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油煎成金黄状，注意不要放太多的油，保证这道菜把锅里的油都用完

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8}w%W#i&A 锅底放一层包菜叶(或白菜叶)，放上煎好的鱼，豆腐切块，猴头菇切片，码好，放入绿尖"?*Fo _`9hy&n0o
椒，干红辣椒，葱，姜，蒜，糖，醋，酒，八角，花椒，盐等，加水少许大火烧开小火炖30
cgg;d@'i7Ga~*w 分钟
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-`!S'p}soI| 出锅，瞧，还冒热气呢,[@8ds.`3|+K
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