风萧 2006-11-12 10:39
花煎饼
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材料：3@gfWC#a-r
糯米粉 蓮蓉 紅棗 茼蒿 蜂蜜桂花醬/v1H$n$DT*K
做法：(QKXR,z"A
紅棗洗淨去核並切絲
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茼蒿洗淨取小葉片
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將面團桿成內厚外薄的小缽狀，並包入蓮蓉y P3M1[/W b
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[IMG]http://i122.photobucket.com/albums/o270/ljkkk/meishi/hjb003.jpg[/IMG]
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糯米粉加少許鹽，用溫水和成面團，並等量分成幾個小面團
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[IMG]http://i122.photobucket.com/albums/o270/ljkkk/meishi/hjb004.jpg[/IMG]
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取一個小面團及蓮蓉(也可以用白豆沙) wL[ CU(N
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[IMG]http://i122.photobucket.com/albums/o270/ljkkk/meishi/hjb005.jpg[/IMG]
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再压扁
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鑲上紅棗絲，茼蒿葉
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用少許油兩面煎熟
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淋上蜂蜜桂花醬(或是蜂蜜)，那軟軟QQ甜滋滋的唷
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[IMG]http://i122.photobucket.com/albums/o270/ljkkk/meishi/hjb009.jpg[/IMG]
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点 [IMG]http://i122.photobucket.com/albums/o270/ljkkk/my/thanks.gif[/IMG] 支持我。谢谢!
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您的支持就是我的动力。e*C{b8D RybY
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回贴也是一种美德!
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